It’s indisputably one of the greatest highlights of holidaying in a hotel… the buffet breakfast!
That unfamiliar union of so many options…and ironically so MUCH time. It never fails to have kid-in-a-sweetshop consequences, even for those who don’t identify as being a ‘breakfast person’.
From the perspective of a person who LOVES breakfast, the delight of a buffet is two pronged. Of course, there’s the nutritional advantages of variety, and the
scope that pick ‘n’ choose gives for dietary horizons to be broadened beyond the cereal-or-toast trap of busy life.
It’s the chance to try and test. Mix and match. Drink all the coffee, and most importantly be reminded, of how much nicer a flat white tastes, when enjoyed outside the usual caffeine-quaffing context of work, school runs and stress.
With only pool views and palm trees for distraction, the Zafiro Palace Palmanova’s main restaurant affords a welcome opportunity to revisit (and relish) the all-important meditative potential of this most important meal of the day!
With modern, comfortable furnishings and friendly, helpful staff who perfectly encapsulate the ‘mañana mood’ of the Med, ‘holiday mode’ begins - without doubt - at the buffet!
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