The question of how to cook the perfect eggs has long been bandied about, and often without a definitive answer!
Now, however, with a brand new contender in the running, your prized poachedies might be about to get pipped to the post!
Enter....PESTO EGGS!!
If you’re yet to catch on to this latest TIKTOK trend, then you’re in for a treat. After all, this nifty knack for frying eggs is being hailed as a bruncheon game-changer!
For best results, pair your pesto eggs with a slice of toasted Gradz Sourdough Bread, and a dash of chillI flakes of you’re partial to a bit of heat!!
Gradz’ unique, hand-crafted loaves are fermented to produce a delicious, crisp toast, which boasts just enough bite to counterbalance the oozy appeal of those soft centre eggs.
For all its delicious, nutritious simplicity, this simple switch up is not just raising the brunching benchmark... it’s also scrambling our chances of ever being able to cook ‘normal’ fried eggs again!
Sponsored by Gradz
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